Food As Medicine Philadelphia is sponsored by the Department of Internal Medicine at Pennsylvania Hospital.


9:00AM:  Welcome and Introduction – William Duffy, MD
9:05AM – 9:50AM:  Plant-Based Nutrition and the Heart – Danielle Belardo, MD
9:50AM – 10:30AM:  Eating and Living for Gut Health – Shilpa Ravella, MD

10:30AM – 10:45AM:  Morning Break

10:45AM: – 11:30AM:  Treating Insulin Resistance Just Got Easier – Sapana Shah, MD
11:30AM – 11:40AM:  AND Review - Vegan/Vegetarian Diets – Kerri Foxhill, RD
11:40AM – 12:00PM:  Q&A – Danielle Belardo, MD; Shilpa Ravella, MD; Sapana Shah, MD & Kerri Foxhill, RD

12:00PM – 1:00PM:  Lunch

1:00PM – 2:15PM:  Why Isn’t Nutrition Taken Seriously in the Field of Medicine? – T. Colin Campbell, PhD
2:15PM – 3:00PM:  Harnessing the Power of Habit: Turning Intentions into Lasting Behavior Change – David Neal, PhD

3:00PM – 3:15PM:  Afternoon Break

3:15PM – 3:30PM:  Plant-Based in a Cheesesteak City – Nicole Marquis
4:00PM – 4:45PM:  Nutrition Transitions – Kerri Foxhill, RD; Lauren DeYenno

4:45PM  5:00PM:  Closing Remarks – William Duffy, MD